We carry on to build and style and design remarkable quality items for both our outdated and new clients and reach a win-win prospect for our clients at the same time as us for Benzoic acid Preservatives, Lauric acid, 65-85-0 .With the support of our customers and suppliers and spice extracts for food additives high sense of social responsibility, the company continues to develop and grow steadily. Our dedicated team of professionals is committed to delivering exceptional products and services to our customers. Our company will continue to adhere to the business philosophy of 'gathering global technology and achieving customer value'. We will give different suggestions for different customers, so when you find us we will make the most suitable solution according to your budget and requirements. Innovation is the source of vitality of modern enterprises and the fundamental way of modern enterprise development. Our company strives to exceed our customers' expectations in every project.
  • Benzoic Acid 65-85-0
    Appearance White crystal powder or granules. Assay ≥98%. Melting point 121℃~123℃. Chroma ≤50Hazen. Loss on drying ≤0.5%
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  • Linoleic Acid CAS 60-33-3
    Product Name: Linoleic acidCAS No.: 60-33-3Molecular Formula: C18H32O2Molecular Weight: 280.45Melting Point: -5 °C (lit.)Boiling Point: 229-230 °C/16 mmHg (lit.)Density: 0.902 g/mL at 25 °C
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  • L-Arabinose CAS 5328-37-0
    Product Name: L-ArabinoseCAS No.: 5328-37-0Molecular Formula: C5H10O5Molecular Weight: 150.13Melting Point: 160-163 °C (lit.)Specific Rotation: 104 °C (C=6, IN WATER 23 °C)Boiling Point: 415.5±38.0
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  • Phenethyl Alcohol CAS 60-12-8
    Product Name: Phenethyl alcoholCAS No.: 60-12-8Molecular Formula: C8H10OMolecular Weight: 122.16Melting Point: -27 °C (lit.)Boiling Point: 219-221 °C/750 mmHg (lit.)Density: 1.020 g/mL at 20 °C
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  • Sodium Methylparaben CAS 5026-62-0
    Product Name: Sodium methylparabenCAS No.: 5026-62-0Molecular Formula: C8H9NaO3Molecular Weight: 176.15Melting Point: >125°CDensity: 1.42 g/cm3 (20°C)Solubility: Freely soluble in water, sparingly
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  • Sorbic Acid 110-44-1
    Transmittance:≥97%. Clarify:Passes test. Assay (dry weight basis):≥99%(on the anhydrous basis). Sublimation point:80℃. Melting range:132-135 ℃
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  • Saccharin Sodium 6155-57-3
    Melting point:226-230°CAppearance:White crystal. Content :99.0-101.0 %
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  • D-arabinose 10323-20-3
    Appearance:White or almost whitepowderMelting point:155-160℃. Specific optical rotation:-101°-105°. Loss on Drying:1%Max. Residue on ignition:0.2%Max
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  • D-(+)-maltose Monohydrate 6363-53-7
    Test Specifications. Appearance Viscous, slightly transparent liquid. Identification Positive. pH 4.5-6.5. Sulfated Ash 0.1% Max
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  • Lauric Acid 143-07-7
    Items Standard. Appearance White powder. Purity(%) 99 min
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  • Sorbitol 50-70-4
    Appearance White powder or granular. Sorbitol Content ≥98.0%. Moisture ≤1.5%. Reducing Sugar ≤0.3%. Total Sugar ≤4.4%
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  • Manganese(ii) Citrate 10024-66-5
    Appearance Off white to light pink powder. Identification A,B. Assay(dried basis) 96.5-104.8%. Manganese Content 29.3-31.8 %. Loss on drying 23.0-26.0%
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In this cooperation, I felt very considerate pre-sale, sale, and after-sale service. All our questions were answered meticulously, enough to see the professionalism of the company.
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Its use effect is much better than expected, and the operation is convenient and simple.
We have strong technical force that can be timely, quality, quantity supply, to provide clients with the best quality 71-00-1, 24305-27-9 and service. We're professional spice extracts for food additives manufacturers and suppliers in China, specialized in providing high quality customized service. If you're going to wholesale discount pharmaceutical and chemical raw materials, welcome to get free sample from our factory.
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