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D-arabinose 10323-20-3Appearance:White or almost whitepowderMelting point:155-160℃. Specific optical rotation:-101°-105°. Loss on Drying:1%Max. Residue on ignition:0.2%Maxread more
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Linoleic Acid CAS 60-33-3Product Name: Linoleic acidCAS No.: 60-33-3Molecular Formula: C18H32O2Molecular Weight: 280.45Melting Point: -5 °C (lit.)Boiling Point: 229-230 °C/16 mmHg (lit.)Density: 0.902 g/mL at 25 °Cread more
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Choline Bitartrate CAS 87-67-2Product Name: Choline bitartrateCAS No.: 87-67-2Molecular Formula: C9H19NO7Molecular Weight: 253.25Melting Point: 151-153°CSpecific Rotation: [α]D20 +15~+18° (c=4, H2O)Boiling Point: 399.3 °CDensity:read more
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L-Arabinose CAS 5328-37-0Product Name: L-ArabinoseCAS No.: 5328-37-0Molecular Formula: C5H10O5Molecular Weight: 150.13Melting Point: 160-163 °C (lit.)Specific Rotation: 104 °C (C=6, IN WATER 23 °C)Boiling Point: 415.5±38.0read more
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Sodium Methylparaben CAS 5026-62-0Product Name: Sodium methylparabenCAS No.: 5026-62-0Molecular Formula: C8H9NaO3Molecular Weight: 176.15Melting Point: >125°CDensity: 1.42 g/cm3 (20°C)Solubility: Freely soluble in water, sparinglyread more
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Citric Acid Monohydrate 5949-29-1Description:White Crystalline Powder, Colorless Crystals or Granules. Identification:Pass test. Appearance of Solution:Pass test. Assay:99.5~100.5%read more
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Saccharin Sodium 6155-57-3Melting point:226-230°CAppearance:White crystal. Content :99.0-101.0 %read more
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D-(+)-maltose Monohydrate 6363-53-7Test Specifications. Appearance Viscous, slightly transparent liquid. Identification Positive. pH 4.5-6.5. Sulfated Ash 0.1% Maxread more
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D-(+)-xylose 58-86-6Appearance White crystal or crystalline powder, odorless, soluble in water, no impurities. Light Transmittance (10% aqueous solution) ≥98%. Water ≤0.3%. Residue on Ignition ≤0.05%. Specific Opticalread more
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Sorbitol 50-70-4Appearance White powder or granular. Sorbitol Content ≥98.0%. Moisture ≤1.5%. Reducing Sugar ≤0.3%. Total Sugar ≤4.4%read more
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Benzoic Acid 65-85-0Appearance White crystal powder or granules. Assay ≥98%. Melting point 121℃~123℃. Chroma ≤50Hazen. Loss on drying ≤0.5%read more
WebE200 - a very powerful preservative, which has antibacterial properties. However, unlike other food additives, sorbic acid does not destroy microorganisms, but only slows down...
Webvarious names for e200 in Dutch, English, French and/or German. an overview which food products contain this additive which other food additives are found in combination with...
Web54 rows · E200. Sorbic acid . Natural preservative . E201. Sodium sorbate / Sorbic acid sodium salt . ......
WebPreservative E200 is an ordinary sorbic acid. It belongs to the group of food additives and is allowed on the territory of the EU, Ukraine and Russia. According to experts, this...
WebApr 7, 2020 · Sorbic acid (E200) is listed in Commission Regulation (EU) No 231/2012 as an authorised food additive and categorized in...
WebIn the European Union (EU), food additives are encoded by the “E numbers” which are assessed by the European Food Safety Authority (EFSA). E numbers are commonly...
